General Manager, Restaurant Manager Job at Chuck E. Cheese, Los Angeles, CA

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  • Chuck E. Cheese
  • Los Angeles, CA

Job Description

Job Description

Job Description

GENERAL MANAGER ~ SENIOR RESTAURANT MANAGER ~ ASSISTANT MANAGER

Chuck E. Cheese is seeking a friendly GM and Managers with a passion for people!

Now Hiring:
- General Manager : $68,640 to $73,640 annual
- Senior Assistant Manager : $20.06 to 22.29 ( @ 50 hours ~ $57,370 to $63,750 annual)
- Assistant Manager : $19.31 to $21.46 (@ 40 hours ~ $40,160 to 44,630 annual)

Location: Chuck E Cheese: West Hills, CA 91307

Benefits:
- Competitive Starting Pay
- Medical, Dental & Vision Insurance
- Paid Holidays, Vacation & Sick Time
- 401(k) Retirement Savings Plan
- Disability & Life Insurance
- Training and Career Advancement Opportunities
- "Work Today, Get Paid Tomorrow" Program

Are you ready to take your management career up a notch? Think you have what it takes to be a leader with the industry leader? As a Manager at Chuck E Cheese, you will help employees make sure that "every guest leaves happy." It's a high-energy, high motivation, high reward management opportunity and it's waiting for you right now.

Skills We’re Looking For:
- Coaching and Leading Others
- Effective Communication
- Empowers Others
- Values Diversity
- Problem Solving & Decision Making
- Demonstrates Ethics & Integrity
- Time & Priority Management

General Manager Minimum Qualifications:
- Must have previous General Manager experience, preferably in the restaurant industry with responsibility for running quality shifts and driving sales/performance
- Must have a high-school diploma or GED
- Must be at least 21 years of age or older
- Must be able to work a full-time schedule
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift, in a work environment that includes flashing and flickering lights, moving mechanical parts, and loud noise.

SR Manager & Assistant Manager Minimum Qualifications:
- Must have previous Manager experience in the restaurant or retail industry
- Must have a high-school diploma or GED
- Must be at least 18 years of age or older
- Must be able to work a full-time schedule, (AMs: 40 hours per week // SRAMs: 50 hours per week)
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift, in a work environment that includes flashing and flickering lights, moving mechanical parts, and loud noise.

Interested?
Apply through this posting today!

..

Previous experience is required in a similar role, such as Restaurant Manager, GM, General Manager, Store Manager, Senior Manager, Restaurant Manager, Floor Manager, AGM, Assistant Manager, Shift Manager, Dining Manager, F&B Manager, etc.

Job Tags

Full time, Immediate start, Shift work,

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